該期刊中國學者近期發表論文選摘

• Combined in silico investigation and in vitro characterization of the zearalenone detoxification potential of dye-decolorizing peroxidase from Bacillus subtilis 168 Journal: FOOD CONTROL. 2023; Vol. 146, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109549
• Structural annotation and discovery of toxic cyclopeptides and their analogues in lethal mushroom Amanita and Lepiota species using UPLC-HRMS and molecular networking strategy Journal: FOOD CONTROL. 2023; Vol. 146, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109548
• Hyperspectral imaging combined with convolutional neural network for accurately detecting adulteration in Atlantic salmon Journal: FOOD CONTROL. 2023; Vol. 147, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109573
• Evaluation of Alternaria toxins in fruits, vegetables and their derivatives marketed in China using a QuEChERS method coupled with ultra-high performance liquid chromatography-tandem mass spectrometry: Analytical methods and occurrence Journal: FOOD CONTROL. 2023; Vol. 147, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109563
• Identification of sea bass freshness grades using laser-induced breakdown spectroscopy coupled with multivariable analysis Journal: FOOD CONTROL. 2023; Vol. 147, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109594
• Immediate, sensitive and specific time-resolved fluorescent immunoassay strips based on immune competition for the detection of procymidone in vegetables Journal: FOOD CONTROL. 2023; Vol. 147, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109569
• Analytical method for histamine, urocanic acid isomers, and their precursor histidine in fish sauce based on precolumn dansylation and high-performance liquid chromatography Journal: FOOD CONTROL. 2023; Vol. 147, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109566
• Identification of slightly sprouted wheat kernels using hyperspectral imaging technology and different deep convolutional neural networks Journal: FOOD CONTROL. 2023; Vol. 143, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109291
• Reduction of ochratoxin A from contaminated food by Lactobacillus rhamnosus Bm01 Journal: FOOD CONTROL. 2023; Vol. 143, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109315
• Rapid and automatic Salmonella typhimurium detection integrating continuous-flow magnetic separation and dynamic impedance measurement Journal: FOOD CONTROL. 2023; Vol. 143, Issue , pp. -. DOI: 10.1016/j.foodcont.2022.109316